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Louisiana's
Cajun Seasoning: You talk about good, yeah!
It's no secret that
Louisiana folk know good food. Take a peek inside a
Cajun's cupboard, and you'll probably spot a can of Fontenot
and a Half seasoning. This hot and tangy blend takes
your taste buds to places they've never been before.
Fontenot and a Half
seasoning goes great with:
Fish & Seafood
Scrambled Eggs
Beef & Pork
Jambalaya
Bloody Marys
Gumbo
Even a few shakes on hot
fresh popcorn will change the way you look at snacking.
Cooking for friends? Sprinkle it on anything from pasta
to fresh veggies, and get ready for some compliments.
So what makes
our seasoning different?
The seasoning you're
about to order starts off with fresh ingredients from right
here in Louisiana. A variety of local spices are blended
with tangy mango powder at Targil Seasoning, right in the
heart of Cajun Country. Not only does it give your meal
a needed kick, it's also low in sodium, which means you can
feel good about eating good.
It's no surprise that you
can find our seasoning at Louisiana restaurants like Cajun
Catch and Coujon’s Cajun Barbecue. Billy Daigle posts to
our Facebook page "Love your seasoning, when I need a BANG
factor, I just add a little extra Fontenot to the pot."
You deserve a good meal,
so treat yourself to a can of Fontenot and a Half today.
Click Here to shop online, or for
a list of stores that carry our famous Cajun seasoning.
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